![]() If you like spicy, you could add whatever spices you like, hot sauce or cayenne. Optional ingredients: 1/3 cup ketchup or barbecue sauce, 2 to 3 tablespoons yellow mustard, you could use smoked sausage or pork sausage or even hot dogs instead of ground beef. Combine ground beef, onion, beans, and cooked potatoes in a skillet, cover and simmer for about 20 minutes. In a skillet on top of the stove fry the hamburger and onion. ![]() I use red potatoes because they hold up well in a recipe. Ingredients for Hobo Stew:ġ (28 ounce) can Maple cured bacon baked beans, undrained (could use just about any kind of beans)īoil the potatoes covered in water, remove, peel and chop or slice. Make this recipe your own by adding different ingredients. This is easy to make over a camp fire in an iron pot, too. My family loves this recipe with just the 4 original ingredients. It keeps well in the fridge for several days and can be reheated on top of the stove or in the microwave. Serve it with my recipe for Southern cornmeal hoecakes and you probably won’t have any left. Throw this together on a weeknight for a meal everyone will love. You can use different meats and vegetables, add different seasonings and make it to suit your family. Here are common questions about this best baked beans recipe I have shared with you.Hobo stew is a quick and easy recipe with only four ingredients that is wonderful for camping, tailgating or an easy meal at home. Or thaw in the fridge and warm up in microwave or stovetop. Then heat right in the oven straight from frozen in a covered dish. Place in a freezer friendly container for 2-3 months. They will be softer once thawed from the freezer but the flavor will still be a great. The beans will store for 2-3 days in the fridge.Īlso, if you want you can freeze the beans as well. If you happen to not eat all the beans up right away, store the remaining leftovers in the fridge in an airtight container. ![]() Otherwise, the onions can become a bit harsh in flavor.Ĭut ham into small pieces making sure they are bite size pieces. Sauting the onions and peppers first helps to bring a richer flavor to the beans. This will help enhance the flavors as well. If you find your beans are looking a bit dry you can add in a little bit of a beef broth, or more bbq sauce. Otherwise, the beans will dry out quite a lot. Make sure to cover your beans as they cook. How to Makeįull directions on how to make baked beans with canned beans and ham is in the printable recipe card at the bottom of the post. Or you could use maple syrup as well as a sweetening agent. We prefer more of a savory so I didn’t use any, but this is an option for you. Ham – I used ham but you could easily do pulled pork, ground beef that is fully cooked, bacon, etc.If you used bacon the bacon grease will elevate the flavor even more to the simple ingredients in the recipe.īrown Sugar – So if you want some sweet to your beans reach for brown sugar or molasses. Onion and Pepper – We saute the yellow onions and bell peppers for a few minutes on the stovetop to helps soften and release more flavor to the beans. This really helps add depth to the beans. Soy Sauce and Worcestershire Sauce – Here is a smoky and salty component to the beans. In a large skillet heat, cook ground beef, onions, and bacon for 10 minutes until it turns brown. All you need is ground beef, kidney beans, lime beans, bacon, and some rich spices. It is quite easy to make Hobo beans at home. I used a Hickory BBQ sauce, but you can use any style you want. Hobo beans is a great and nutritious dish made with different kinds of beans cooked with meat and spices. You could easily use kidney beans or other varieties of beans.īBQ Sauce and Ketchup – Ketchup has the acidic component that brings all the flavors together. Beans – Northern beans and cans of pork and beans are what I used.
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